ORGANIZATIONS

Parish Council President: Claudwick Charles Peters

Finance Committee Chairperson: Albertico Silver

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Altar Servers: Leader: Andy Segar

Bishop Ellis Foundation President: Fr. Thomas Krosnicki

Body and Soul Musicians Leader: Vernon Jacobs

Catechists Leaser: Bernadine Van Veen

Charismatic Prayer Group Leader: Pat Davis

Catholic Youth Group Leader: Fr. Manuel Anato

Choirs Leaders: Joan Mayers, Bernadine Van Veen

Couples for Christ Leader: Wilfred Evertsz

Extraordinary Ministers Leader: Judith Halley

Filipino Community Leader: Lit Viernes

Haitian Community; Leader: Osnel Mombia

Hispanic Community Leader: Patrick Rohan

La Salette Prayer Group Leader: Bernadine Stephens

La Salette Children Group Leader: Bernadine Stephens

Lectors/Readers Leaders: Charles Davis & Dianna Peterson

Legion of Mary Leader: Rosette Richardson

Organists Leaders: Tyrone Phelipa & Stan Geerlings

Youth for Christ Leader: Wilfred Evertsz

THE BISHOP ELLIS FOUNDATION

Named after the late Bishop William M. Ellis, the second Bishop of the Diocese of Willemstad, the Bishop Ellis Foundation was established in 2004 as a way of reaching out to the poor and the needy. Three times a week non-perishable food is distributed to clients who, for various reasons, need assistance. Every two months, a flea market (including clothing) is held to raise money for the purchase of food for the Foundation. Monetary donations or non-perishable food stuff are received from parish members, the children of the Catholic schools, local businesses, the parish fund for the poor, and overseas benefactors. These gifts are used to help meet the needs of about 250 persons monthly. The foundation is staffed totally by parish volunteers who are present from 10am to noon on Mondays, Wednesdays and Fridays in the parish hall where the Foundation’s office and warehouse are presently located.

Do you want to contribute to the work of the Bishop Ellis Foundation?

Here are three simple ways:

1. Volunteer to work with the Foundation.

2. Make a contribution of non-perishable food.

3. Direct a monetary donation to the foundation.